Fine Pub Fare

Appetizers


tittle pop
bourbon caramel popped corn, roasted pecans & peanuts $4.00

country chicken rillette
bacon & bourbon jam, fried chicken skin,toast $8.00

sausage & grits
fried grits, pine street andouille, tomato jam $7.00

pimento cheese & pickles
hook's 3 yr. cheddar pimento, house bacon, pickles, crackers $9.00

sage
fried pierogies, brown butter, carmelized onion,spiced pecans, crispy sage $8.00

cast-iron raclette
melted raclette, red potatoes, cornichons, pickled red onion, bread (not recommended to go) $8.00

butterbean hummus
pickles, burnt h&f pita, lemon zest, georgia olive oil, cracked black pepper $7.00

bavarian pretzels
warm, salted soft pretzels, spicy mustard. (served until closing every night!) $5.00

chips {basket}
basket potato wedges $6.00

cured meats & cheeses
ask your server for the daily selection of artisan cheeses

any one — $5.00 
any three — $12.00 

Soup


soup of the day 

seasonal homemade soup, served from early octoberish to mid-marchish
Cup - $5.00 
Bowl — $8.00 

brunswick stew 
tomato based, southern, traditional
Bowl — $8.00 

Cup — $5.00 


Salad


house-made dressings: balsamic vinaigrette, lemon vinaigrette, tahini green goddess. add a scoop of chicken salad or sliced turkey for 3.50 baguette or pita .75

baby arugula salad

lemon vinaigrette, spiced pecans, sliced strawberries & goat cheese $8.00

baby spinach salad
balsamic vinaigrette, sliced apples, crumbled blue cheese & toasted pine nuts $8.00

field green salad
mesclun greens, sunflower seeds, yellow raisins & parmesan cheese, tossed with tahini green goddess dressing $8.00

pasta salad
orzo, dilly beans, vidalia onions, sweet grass dairy lil' moo, lemon dijon vinaigrette $5.00


Burgers

choice of chips (potato wedges),
side salad, arugula, spinach, veggie pasta salad


brick burger
all-natural beef, lettuce, seeded kaiser roll. choice of cheese. additions: pimento cheese, benton‘s farm bacon, $2 carmelized onions or sauteed mushrooms .75$11.00

veggie burger
the original garden burger, grilled & served with lettuce, tomato, onion & house-made red pepper mayonaisse.$8.50


Entrées


lamb loin chops
whipped cauliflower, grilled asparagus, blueberry gastrique, lemon-fennel butter $18.00

1/2 springer mtn. chicken
cheese grits, collards, house bacon, potlikker $18.00

cast-iron pot pie
chicken breast, cream sauce, cremini mushrooms, cream cheese pastry, 5pm – til. {not suggested for a to go item} $14.00

pierogi primavera
potato & cheese, garlic-parmesan cream sauce, seasonal vegetables $12.00

fish & chips
ale battered cod, chips, remoulade $12.00

chicken & chips
ale battered springer mtn. chicken, salted potato wedges, spicy mustard $10.00

trout
pan-seared rainbow trout, roasted butternut squash, vidalia onions, north ga. apples, wilted arugula, smoked marcona almonds, pan-sauce {chicken stock} $17.00 trout — $17.00 

sweet onion tart                                                                                                  celery root puree, beets, arugula, smoked olive oil, citrus, soybeans {not-vegan} $13.00

Sandwiches

choice of chips (potato wedges),
side salad, arugula, spinach, veggie pasta salad


pork belly sandwich
provolone, dijonnaise, charred red onion marmalade, sourdough $11.00

turkey sandwich
oven-roasted turkey, peppadews, smoked gouda, tarragon aioli, arugula, toasted rye $9.00

meat loaf sandwich
beef & pork, stout ketchup, tillamook cheddar, horseradish mayo, arugula, h&f white bread $12 add bacon $2

chicken salad melt
open faced, house-made chicken salad (dates, pine nuts, cream cheese), wheatberry bread, melted swiss cheese $9.50

the brat
beer braised bratwurst, spicy mustard, vidalia onion relish, parker house bun $9.00

veggie sandwich
marinated cucumbers, ga. apples, yogurt, dill, & red cabbage slaw, havarti, burnt sourdough $9.00


Dessert


buttermilk creme brulee

 

$5.00

whoopie pies 
chocolate cookie, banana cream filling $6.00

pumpkin & chocolate chip pie
$6.00