We will be pouring Saisons from all over the world on Saturday, April 14th. We will be pouring our 20th anniversary collaboration beer made with Browerij St. Bernardus "Basteen Winkel" as well as other wonderful Saisons. Come celebrate on of our favorite beer styles!
A provision ale originally brewed in Wallonia, the French-speaking part of Belgium, for consumption during the active farming season. Originally a lower-alcohol product so as to not debilitate field workers, but tavern-strength products also existed. Higher-strength and different-colored products appeared after WWII. The best known modern saison, Saison Dupont, was first produced in the 1920s. Originally a rustic, artisanal ale made with local farm-produced ingredients, it is now brewed mostly in larger breweries yet retains the image of its humble origins. - BCJP 2015 Style Guidelines